Sunday, May 22, 2011

Apple Salad

2 medium red delicious apples - unpeeled, chopped in small pieces (I put some lemon juice in the bowl and dredge apples in the juice, as I chop, so they won't turn brown)
1 large can crushed pineapple - drained
1/4 cup chopped nuts

Dressing
2 Tbsp lemon juice
2 Tbsp brown sugar
2 Tbsp mayonnaise

Drain lemon juice from apples.
Mix apples, drained pineapple, and nuts
Mix dressing ingredients and pour over apple mixture
Refrigerate until time to serve, and enjoy!